![]() To make it sweeter – You can add a bit of honey. If you don’t like garlic, you can leave it out. Garlic – You can use granulated or powderd garlic, if you prefer you can use a small clove of fresh garlic.Chili sauce – If you want to keep your sauce on the milder side, you can reduce the sweet chili sauce or omit the sriracha.To lighten things up, you can use Greek yogurt instead. Mayonnaise – You can use light, non-fat or full fat mayonnaise.There are a few ways you can customize this recipe depending on your needs or what you have on hand. You can enjoy this sauce immediately, but making this sauce about an hour ahead of time will really allow the flavour to develop. Just place all the ingredients in a bowl and stir until combined. But you can use a small clove of fresh if you prefer. Granulated garlic – I like using granulated garlic for sauces such as this as it doesn’t overwhelm the flavours like fresh garlic can.If you want to keep the sauce on the milder side you can omit it if you prefer. You can use more or less depedning on your spice tolerance. ![]()
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